Flat Bottom Stainless Steel Induction Wok

$85.99

Last refresh 2026-10-24

This 14 in wok features a specialized flat bottom that provides excellent stability on modern glass top and induction ranges. The tri-ply stainless steel construction ensures rapid and even heating, which is essential for achieving the perfect sear in stir-fry dishes. It offers a generous capacity for medium to large meals.

The pan is built to be non-toxic and healthy, avoiding the use of chemical coatings while still providing a smooth cooking surface. It can safely transition from the stovetop to an oven heated up to 600 degrees Fahrenheit. The matching lid is included to expand the pan's utility to include steaming and poaching.

With its sleek stainless steel finish, this wok is as attractive as it is functional. The handle is designed for a comfortable grip, allowing for the tossing motion required in traditional Asian cuisine. This durable piece of cookware is designed to be a long-lasting staple in any kitchen focused on healthy, high-performance cooking.

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